Menu7. Neubau
Source read4 October 2026
sophie7
Apollogasse 21 · 1070 Vienna
Autumn dinner menu (PDF of 10 Sep 2026). Cover charge 3.50 € per person. Afternoon, lunch, sharing, bar and wine menus are separate PDFs and not included.
Dish and section names follow the restaurant’s original menu.
Vorspeisen
Melanzani | Crumble | Lakritz
vegan
€12.00Blattsalate | karamellisierte Walnüsse | Birnen | Ziegenkäsecrumble
€14.00Vitello | eingelegte Herbstpilze | confierte Feigen
Veal
€20.00Geflämmter Lauch | Erdnuss | Miso | Zitrone
vegan
€12.00Rote-Rüben-Tatar | Topfen | Kren | Erdäpfeltoast
€16.00Spinatsalat | Trüffel | Sesam
vegan
€14.00Gemüseessenz | Miso | Kaspressknödel
Cheese
€14.00
Hauptspeisen
Gegrillte Salatherzen | Salsa verde | Pilz-Gyros
€19.00Ganze Camus-Artischocke | diverse Dips | getoastetes Schwarzbrot
vegan
€19.00Geschmorter Hokkaidokürbis | Sanddorn | Estragon
€18.00Hausgemachte grüne Gnocchi | Paradeiser | Stracciatella
dazu rosa gebratene Rinderfiletspitzen von der Kalbin (120 g) gegen Aufpreis 15 €
€25.00Seesaiblingsfilet | grünes Gemüse | Heurige | Kaviar-Beurre-blanc
Potatoes
€32.00Kalbskotelett (300 g) | Erdäpfelmillefeuille | Spinat | Pfeffersauce
€48.00
Desserts
Grand-Cru-Schokoladenmousse | Haselnuss | Kokos
vegan
€14.00Soft baked cheesecake | Zwetschgen | Joghurt
Cream cheese
€12.00Millefeuille | Vanille | Birne
€12.00
Prices and availability may change. The restaurant’s current menu applies. Listed are the main ingredients from the menu, not a complete list. For allergens and individual dietary needs, please contact the restaurant.
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